Cinnamon Roll

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Cinnamon Roll. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cinnamon Roll is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Cinnamon Roll is something which I have loved my entire life.

Many things affect the quality of taste from Cinnamon Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon Roll is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon Roll estimated approx 1 hrs.

To get started with this recipe, we must first prepare a few components. You can have Cinnamon Roll using 11 ingredients and 5 steps. Here is how you can achieve that.

#NoOvenBaking

Recreated this recipe from shef Neha by using chocolate and jaggery instead of brown sugar.

Ingredients and spices that need to be Prepare to make Cinnamon Roll:

1. 1 cup all-purpose flour
2. 1/2 cup jaggery powder
3. 2 spoon chocolate powder
4. 1/2 cup melted butter
5. 1/2 spoon salt
6. 1 spoon baking powder
7. 1 spoon baking soda
8. 1/2 cup milk
9. 3 spoon yoghurt
10. 1/2 spoon cinnamon powder
11. 5 spoon sugar

Steps to make to make Cinnamon Roll

1. Mix milk and yoghurt and let it rest for 10 minutes.
2. Make a powder of jaggery and chocolate. Then add 3 spoon butter and cinnamon powder and mix all together and keep it side.
3. In a bowl take 1 cup all-purpose flour. Add sugar, baking powder, baking soda, salt, butter 4 spoon and knead it well with milk and yoghurt. A soft dough will from and let it rest for 10 minutes.
4. Next after 10 mnutes, give a square shape to the dough and add the jaggery and chocolate paste on top of it. Then wrap the dough in 3 fold and cut it into 4 to 5 pieces. Give a shape to each piece as a knot.
5. Next in a pan put some salt and placed a separator. Let it heat for 10 minutes in medium flame. Once pan heated then put the cinnamon knot on a plate and bake it for 20 minutes in a low to medium flame.

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So that's going to wrap this up for this special food Recipe of Favorite Cinnamon Roll. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!