Besan,Rice Flour and Vegetable Cheela

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, Besan,Rice Flour and Vegetable Cheela. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Besan,Rice Flour and Vegetable Cheela is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Besan,Rice Flour and Vegetable Cheela is something that I've loved my whole life.

Many things affect the quality of taste from Besan,Rice Flour and Vegetable Cheela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan,Rice Flour and Vegetable Cheela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Besan,Rice Flour and Vegetable Cheela is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Besan,Rice Flour and Vegetable Cheela estimated approx 15 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Besan,Rice Flour and Vegetable Cheela using 22 ingredients and 2 steps. Here is how you can achieve that.

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Besan,rice flour cheela with vegetables is a healthy savoury pancake recipe and can be enjoyed in breakfast,brunch or evening snack.It is a famous traditional North Indian recipe and popularly known as vegetarian omelette due to it's colour and texture.Adding different flours, vegetables,spices and herbs make it nutritious,filling and aids in weight loss.

Ingredients and spices that need to be Make ready to make Besan,Rice Flour and Vegetable Cheela:

1. 1/2 cup besan /gramflour
2. 2 tbsp rice flour
3. 1 tbsp cornflour
4. 1.5 tbsp semolina
5. 2 tbsp curd
6. 1 tomato chopped finely
7. 1 small carrot grated
8. 1 onion chopped finely
9. 2 tbsp finely chopped beans
10. 1 tbsp finely chopped cabbage
11. 2 green chillies chopped finely
12. 1 tbsp lemon juice
13. 1/4 tsp ginger grated
14. 1 tbsp curry leaves roasted and crushed
15. 1/4 tsp red chilli powder
16. 1/4 tsp turmeric powder
17. 1/4 tsp ajwain(carom seeds)
18. 1/4 tsp roasted cumin
19. To taste salt
20. 1/2 tsp baking powder
21. As needed water
22. As needed oil

Steps to make to make Besan,Rice Flour and Vegetable Cheela

1. Chop all vegetables finely.Mix gram flour,rice flour,corn flour,semolina, curd,lemon juice,crushed curry leaves,or chopped coriander,cumin and ajwain,all the grated and chopped vegetables,turmeric,red chilli powder,baking powder,oil and salt.Mix well and add water to make a lump free semi thick consistency like dosa batter.Set aside covered for half hour.
2. Heat a non-stick pan and drizzle 1/2 tsp oil in it. Pour a ladle full batter in it and spread it.Cook on medium flame till underside golden brown and crisp.Flip and fry the other side.Serve hot with pickle, coconut chutney or coriander mint dip in breakfast,brunch or evening snacks.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Besan,Rice Flour and Vegetable Cheela. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!