Oaty Banana Pancakes

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Oaty Banana Pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Oaty Banana Pancakes is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Oaty Banana Pancakes is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Oaty Banana Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oaty Banana Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oaty Banana Pancakes is 2 people makes about 6 pancakes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oaty Banana Pancakes estimated approx 10 mins/ and 15 mins to mix.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Oaty Banana Pancakes using 7 ingredients and 5 steps. Here is how you cook that.

Use up your overripe bananas for this healthy breakfast.
Eat them immediately or freeze them and grill from frozen (I think they’re even better that way!)
Top with fruit, honey or chocolate spread.

Ingredients and spices that need to be Get to make Oaty Banana Pancakes:

1. 1 really ripe banana
2. 50-75 g oats (depending on whether you want thick or thinner pancakes- I use about 60-70g)
3. 1 egg
4. 1 tbsp Greek Yogurt
5. 1/4 tsp Baking Powder
6. 1/4 tsp Cinnamon
7. Pinch salt (optional)

Instructions to make to make Oaty Banana Pancakes

1. Mash the banana, add the oats, cinnamon, baking powder, salt, egg and yogurt. I used a defrosted banana that I’d mashed and frozen.
2. Whizz the whole lot together with a hand blender then let it stand for 10 minutes. That lets the oats soften a bit and the baking powder starts to work.
3. Heat a little butter or/and oil in a frying pan and dollop a spoonful of the mixture in. Flatten a bit. I get 3 together in my pan.
4. Turn over after about 2 minutes to cook the other side.
5. Serve with your choice of topping. Berries, maple syrup, chocolate spread. I usually have 2 or 3. This makes about 6 pancakes the size of a mug of tea!

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Oaty Banana Pancakes. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!