Instant Rice flour appe😋😋😋paddu

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Instant Rice flour appe😋😋😋paddu. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Instant Rice flour appe😋😋😋paddu is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Rice flour appe😋😋😋paddu estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Instant Rice flour appe😋😋😋paddu using 12 ingredients and 5 steps. Here is how you cook that.

#Breakfast
#toc3
#week3

An easy and simple South Indian instant breakfast recipe 😋 made with rice flour and rava to from little shaped dumpling. Its healthy and tasty rice and lentil- based breakfast recipes 😋😋 yummy

Ingredients and spices that need to be Take to make Instant Rice flour appe😋😋😋paddu:

1. 1-1/2 cup rice flour
2. 1/2 cup rava / suji / semolina (coarse)
3. 1/2 tsp salt
4. 3/4 cup curd
5. As Required water (for batter)
6. 1/2 onion (finely chopped)
7. 1 carrot (grated)
8. 2 chilli (finely chopped)
9. few curry leaves (chopped)
10. 2 tbsp coriander (finely chopped)
11. 1/2 tsp eno fruit salt
12. As Required oil (for roasting)

Steps to make to make Instant Rice flour appe😋😋😋paddu

1. Firstly, in a large bowl take 1½ cup rice flour, ½ cup rava and ½ tsp salt.
   add ¾ cup curd and mix well.
   now add water as required and prepare a smooth lump-free batter.
2. Rest the batter for 10 minutes, allowing to soak well.
   further add ½ onion, 1 carrot, 2 chilli, few curry leaves and 2 tbsp coriander.
   mix well making sure everything is well combined.
3. Just before preparing appe, add ½ tsp eno fruit salt and mix forming a frothy batter. you can alternatively use baking soda.
   heat and grease the appe pan with oil.now pour the batter into moulds.
4. Make sure to add little oil in each mould to get a crispy appe.
   cover and cook for 2 minutes or until the appe is cooked well.
5. Further, flip gently and cook both sides.
   finally, enjoy rice appe with spicy coconut chutney.

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