Beef and Red Beans Samosa

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Beef and Red Beans Samosa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef and Red Beans Samosa is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Beef and Red Beans Samosa is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Beef and Red Beans Samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and Red Beans Samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Beef and Red Beans Samosa using 15 ingredients and 8 steps. Here is how you can achieve that.

My Uzbekistan friend taught me this samosa. This is her winning recipe of beans cooking contest by Tokyo Times in Japan. #東京新聞 #全国豆類振興会 #pieseason #christmas

Ingredients and spices that need to be Take to make Beef and Red Beans Samosa:

1. Samosa dough
2. 100 g yogurt
3. 1 egg
4. 1 teaspoon baking powder
5. 1/2 teaspoon salt
6. 250 g bread flour
7. 100 g unsalted butter
8. Beef and beans
9. 1 can red beans
10. 200 g minced beef
11. 1 onion
12. 1 small potato
13. 1 teaspoon cumin powder
14. 1 teaspoon coriander powder
15. 1/2 teaspoon salt

Steps to make to make Beef and Red Beans Samosa

1. Ingredients: mix butter with bread flour with hand.
2. Mix yogurt, egg, baking powder and salt. Add to flour and mix well.
3. Knead for a while and make smooth dough. Cut half and wrap with film. Rest it for 15 minutes in refrigerator.
4. Cut beans, potato and onion small with food processor. Mix all with seasonings.
5. Spread samosa dough very big.
6. Cut into 8 pieces. Roll beans mixture with dough.
7. Put egg on them and sprinkle sesame seeds. Bake in 200℃ preheated oven for 20~25 minutes
8. Enjoy 👍❣️

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So that is going to wrap it up with this special food Steps to Make Perfect Beef and Red Beans Samosa. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!