Bihari Boti

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Bihari Boti. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bihari Boti is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Bihari Boti is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Bihari Boti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bihari Boti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bihari Boti is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bihari Boti estimated approx 35 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Bihari Boti using 16 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Bihari Boti:

1. 1 List
2. 450-500 gm meat boneless
3. 2 tbsp raw papaya paste (use meat tenderizer 1 tbsp if you don’t have papaya)
4. 1 tbsp ginger garlic paste
5. 1/2 tbsp green chilli paste (if you like spice use 1 tbsp)
6. 2 List
7. 1 tsp salt
8. 1 tbsp red chilli powder
9. 1/2 tbsp garam masala powder
10. 1/4 tsp star anise powder
11. 1/4 cup yogurt
12. 1/2 tbsp poppy seeds roasted and grind
13. fried crushed onion 2 tbsp (use fresh that will give the perfect taste)
14. 1 pinch yellow food colour
15. 1/4 cup mustard oil (sarson ka tel)
16. 2 tbsp white vinegar

Instructions to make to make Bihari Boti

1. Take boneless meat of goat or lamb.
   try to make small cubes or fillets so that will easy to cook.
2. Mix all list 1 ingredients in it. leave it for 2-3 hours.
3. After that add all list 2 ingredients in it,mix well and marinate this now for 4-5 hours..or if you have time marinate it over night for best results.
4. Just before cooking, add list 3 ingredients in it..
   You can cook them in pan or BBQ them or cook them in oven
5. Preheat the oven on 175 C. thread the skewers with meat, keep them on a baking pan like shown in picture, because we want them to cook equally from every side.
6. Now cook them in preheated oven for 40 minutes,
   after 20 minutes turn the side so they will equally brown from each side.
   at last 2-3 minutes brush them oil for moisture and shine…. don’t brush the oil in beginning because then all spices will fall down. at end give them coal smoke for nice BBQ flavor.

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