Baked eggplant with masala yogurt

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Baked eggplant with masala yogurt. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked eggplant with masala yogurt is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Baked eggplant with masala yogurt is something that I've loved my entire life.

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To begin with this particular recipe, we must first prepare a few components. You can have Baked eggplant with masala yogurt using 13 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Baked eggplant with masala yogurt:

1. 2 eggplant slice
2. 1/2 kg Yogurt
3. 1 tsp Ginger garlic paste
4. 1 tsp Green chilli paste
5. to taste Salt
6. 1 tsp Red chilli powder
7. Kashmiri red chilli 1/ 2tsp
8. Turmeric powder 1/ 2tsp
9. 1/2 tsp Chaat masala
10. 1/2 tsp Corinder powder
11. 2 tbsp Oil
12. 4 Button chilli
13. 1 tsp Cumin

Steps to make to make Baked eggplant with masala yogurt

1. Eggplant baked
2. Take in a pan add oil add ginger garlic paste fry 1 min
3. Add green chilli paste add all spice cook 2 min.
4. Bring a bowl add eggplant yogurt and spice mixture...garnish with Corinder...

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Baked eggplant with masala yogurt. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!