Yogurt Chocolate Chip Scones

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Yogurt Chocolate Chip Scones. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Yogurt Chocolate Chip Scones is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Yogurt Chocolate Chip Scones is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Yogurt Chocolate Chip Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yogurt Chocolate Chip Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yogurt Chocolate Chip Scones is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Yogurt Chocolate Chip Scones using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Yogurt Chocolate Chip Scones:

1. 2 cups all-purpose flour
2. 1/4 cup granulated sugar
3. 1 tablespoon baking powder
4. 1/2 teaspoon salt
5. 6 tablespoons cold unsalted butter
6. 1 cup semisweet chocolate chips
7. 3/4 cup plain yogurt
8. 1 teaspoon pure vanilla extract
9. 1 large egg

Instructions to make to make Yogurt Chocolate Chip Scones

1. Heat oven to 425 degrees F. Line a baking sheet with parchment.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt. Add the butter and, using a pastry blender or two knives, cut it in until the mixture forms small crumbs.
3. Add the chocolate chips and toss to combine.
4. In a bowl, whisk together the yogurt, egg, and vanilla. Add to the flour mixture and, using a fork, gently stir until incorporated (do not overmix). Bring the dough together into a ball.
5. On a lightly floured surface, shape the dough into an 8-inch round (about 1 inch thick). Cut into 8 wedges, separate, and transfer to the prepared baking sheet.
6. Bake until golden brown, 12 to 14 minutes.

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So that's going to wrap this up with this special food How to Prepare Super Quick Homemade Yogurt Chocolate Chip Scones. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!