Mini Rye Flour Soda Bread with Molasses

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Mini Rye Flour Soda Bread with Molasses. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mini Rye Flour Soda Bread with Molasses, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Rye Flour Soda Bread with Molasses delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini Rye Flour Soda Bread with Molasses is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini Rye Flour Soda Bread with Molasses estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Mini Rye Flour Soda Bread with Molasses using 8 ingredients and 7 steps. Here is how you cook that.

I love soda bread and I came up with this version because I wanted some healthy but with a little sweetness, yet doesn't take a long time to bake. The yogurt makes this bread very moist and the molasses gives it that unique rich, dark molasses flavor! Substitute honey for something lighter or to change up the taste.

Ingredients and spices that need to be Take to make Mini Rye Flour Soda Bread with Molasses:

1. 100 g rye flour
2. 25 g rolled oats
3. 1/2 tsp baking soda
4. Pinch salt
5. 100 ml plain yogurt
6. 25 g molasses (about 1 1/2 Tbsp)
7. 1 Tbsp olive oil
8. Grains, seeds, nuts or "Mix-ins" of your choice, like caraway, poppy, sesame, flax, etc. (2-3 Tbsp, but as desired)

Steps to make to make Mini Rye Flour Soda Bread with Molasses

1. Preheat oven to 190C/375F. In a large bowl, mix together flour, oats, baking powder, salt, and any seeds/mix-ins you might be using.
2. In a separate bowl, mix together yogurt, molasses/honey, and oil.
3. Pour the yogurt mixture into the flour mix. Mix well to form the dough.
4. The dough will be rather moist and sticky, but it should be firm enough so you can shape it into a ball. It'll be okay after baking ;)
5. Dust your hands and the dough with a little extra flour (to help keep it from sticking to your hands) and shape into a roll. Cut a deep X into the roll with a knife.
6. Bake at 190C/375F for 20-25 minutes.
7. The molasses sweetness is so pleasant, you can enjoy it by itself or with just butter, but of course jam or even cheese is great too!

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So that is going to wrap this up for this special food Recipe of Homemade Mini Rye Flour Soda Bread with Molasses. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!