Degi white chana pulao biryani

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Degi white chana pulao biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Degi white chana pulao biryani is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Degi white chana pulao biryani is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Degi white chana pulao biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Degi white chana pulao biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Degi white chana pulao biryani is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Degi white chana pulao biryani estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Degi white chana pulao biryani using 25 ingredients and 12 steps. Here is how you cook that.

#muharramspecial
Muharram main sub hi k ghar main bohot kuch banaya jata hai us main sy ek khas dish chana pulao bhi shamil hai tu mera Jo tarika hai is recipe ko banane ka wo ajj Apne cookpad friends k sath share kar rahi hon I hope k ap ko pasund ae

Ingredients and spices that need to be Make ready to make Degi white chana pulao biryani:

1. 300 g boiled chickpeas
2. 750 gm rice
3. 2 onion
4. 3 tomatoes
5. 2 tbsp ginger garlic paste
6. 8 green chili
7. 1/2 bunch fresh mint
8. 1/2 bunch fresh coriander
9. 1 lemon slices
10. 1/2 cup yogurt
11. 1 cup oil
12. 1.5 tbsp red chili powder
13. 1 tbsp coriander powder
14. 1 tsp turmeric powder
15. 1.5 tsp salt
16. 1 tbsp chicken powder
17. 1 tsp all spice powder
18. 1 tsp cumin seeds
19. 4 green cardamom
20. 2 black cardamom
21. 6 cloves
22. 3 cinnamon sticks
23. 1 tsp orange food color
24. 1 tbsp kewra water
25. 1 tsp baking soda

Instructions to make to make Degi white chana pulao biryani

1. Change ko overnight soak kar k subha ko fresh water sy wash kar k baking soda dal kar boil kar lein boil hone k bad Jo stock Bache wo Rakh lein
2. 1 cup oil garam krein aur piyaz fry kar k nekal lein aur half oil bhi nekl kar side kar dein
3. Baki Bache hoe oil main sare sabit garam masale dalein 1 min k bad ginger garlic paste add krein 1 min saute krne k bad spice add krein
4. Masale add kar ne k baad thora thora Pani dal kar bhon lein
5. Thora masala bhon jaye tu 2 tamatos add kar aur bhon lein phir boiled change add krein
6. Thora bhone k bad dahi dal kar bhon lein ache sy bhon jaye tu brown onions add krein
7. 1/2 cup boiled chano ka Pani dalein ek tomato slices main cut kar k dalein
8. Lemon slices, podina dalein hara dhanya dalein
9. Zarde ka Rang dalein Ab boil rice ki layer Laga dein oper Jo 1/2 cup oil nekala tha wo dal dein
10. Kewra water dalein Ab kisi spoon k help sy rice main 2 sy 3 hole bana dein iasa krne sy rice main steam bohot achi banti hai aur rice jaldi dum par a jaye hain Ab kesi kapre sy cover kar k dam par Rakh dein neche tawa rakhein pehle 5 min medium flame par slow flame par 15 min k liye dam Laga dein
11. Zabardast sy chana pulao biryani ready hain
12. Garam garam serve krein

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